101 Ichiban Teishoku - £14.50 
(Tuna and Salmon Sashimi, Taki Niku Beef, Deep Fried Tofu, California Roll (3 pcs)) 

102 Chicken Teriyaki Teishoku - £11.20 
(Chicken Cooked in Teriyaki Sauce, Calamari (Squid Ring 3 pcs), Vegetable California Roll (3 pcs)) 

103 Yaki Niku Teishoku - £12.00
(Stir Fried Beef in Garlic Soya Sauce, Calamari (Squid Ring 3 pcs), Vegetable California Roll(3 pcs))

104 Kaisen Furai Teishoku - £12.00
(Deep Fried Prawn, Salmon, Squid and Vrab Stick in Breadcrumbs, Age Gyoza (3 pcs), Vegetable California Roll (3 pcs))

105 Chicken or Pork Katsu Teishoku - £11.20
(Deep Fried Chicken or Pork Fillet in Breadcrumbs, Calamari (Squid Ring 3 pcs), Vegetable California Roll (3 pcs))

106 Sashimi Teishoku - £13.00
(Slice of Fresh Tuna, Salmon and Octopus, Calamari (Squid Ring 3 pcs), Vegetable California Roll (3 pcs)) 

107 Saba Teriyaki Teishoku - £11.20
(Mackerel Fish in Teriyaki Sauce, Calamari (Squid Ring 3 pcs), Vegetable California Roll (3 pcs))

108 Tempura Teishoku - £11.50
(Deep Fried King Prawn and Vegetable, Calamari (Squid Ring 3 pcs), Vegetable California Roll (3 pcs)) 

109 Salmon Teriyaki Teishoku - £11.50
(Salmon Fillet in Teriyaki Sauce, Calamari (Squid Ring 3 pcs), Vegetable California Roll (3 pcs)) 

110 Tuna or Salmon Sashimi Teishoku - £12.20
(Slices of Fresh Raw Tuna or Salmon, Calamari (Squid Ring 3 pcs), Vegetable California Roll (3 pcs)) 

111 Sushi Teishoku - £13.20
(Salmon, Tuna, Ebi, Hokkigai, Tako, Nigiri (1pcs) each, Calamari (Squid Ring 3 pcs), Vegetable California Roll (3 pcs) Served with Kitsune Soba (Bean Cured Skin) in fish stock Soup)